Fountain Square | Upland Taproom

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Find us1201 Prospect St
Indianapolis, IN 46203 Call the taproom(317) 672-3426

HoursSun–Thu 11 AM – 11 PMFri–Sat 11 AM – 12 AMBrunch Sat–Sun 11 AM – 2 PM

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Food & drink

Menus

Dietary keyVVegetarianVGVeganGFGluten-FreeGFOGF Option

Food Menu

Shareables

UPLAND NACHOSgluten-freevegetarian
blue corn chips, mozzarella & cheddar-jack, fresh jalapeños, diced tomatoes, black beans & tomato-jalapeño salsa. Add Guacamole or Sour Cream / 2. Add Spicy Beef, Spicy Chicken, BBQ Pulled Pork or Housemade Southwest Tofu / 4
$13.00
SPINACH ARTICHOKE DIPvegetarian
topped with diced tomatoes and served with toasted pita & blue corn tortilla chips
$14.00
CHICHARRÓNESgluten-free
crispy pig skins tossed in smoked chili seasoning served with Bad Elmer's BBQ & lime
$7.50
HOUSE SMOKED WINGSgluten-free
tossed in house-made chili BBQ and served with pickled vegetables & blue cheese dressing
$16.50
SOFT PRETZELvegetarian
Tell City soft pretzels, served with Dragonfly beer mustard & Dragonfly beer cheese
$13.50
TRUFFLE FRIESvegetarian
brewery fries, truffle oil, roasted garlic aioli & parmesan reggiano
$14.00
CRISPY BRUSSELS
fried Brussels sprouts, sweet chili sauce, peanuts, sesame seeds, green onions & fried wontons
$14.00

Tacos

GUAJILLO PORK
slow smoked pork, guajillo sauce, corn & poblano peppers
$16.00
FLANK STEAK
Mexican spice rubbed steak, grilled jalapeño & green onion
$18.00
IMPOSSIBLE CHORIZOvegan
roasted sweet corn, poblano peppers, grilled jalapeño & green onion. Served with sour cream, jalapeño tomato salsa, salsa verde, cabbage slaw, pickled red onion, radish & 5 flour tortillas.
$16.00

Salads

THE UPLANDvegetarian
field greens, cherry tomatoes, carrots, sliced cucumbers & garlic cheese croutons
$11.00
TURKEY & AVOCADO
mixed greens, arugula, frisee, roasted poblano peppers, shaved parmesan, balsamic marinated tomatoes, egg, sunflower & chia seed granola
$17.00
THAI TOFUvegetarian
shredded cabbage, bell pepper, carrot, edamame, spring mix, scallions, cucumbers, tomatoes, roasted peanuts & crispy wontons
$15.00
CAESARvegetarian
romaine lettuce, caper Caesar dressing, garlic parmesan croutons & shaved parmesan
$13.00

Upland Favorites

NASHVILLE HOT CHICKEN
fried chicken, blue cheese slaw & horseradish pickles on a toasted brioche bun
$16.00
NASHVILLE HOT SEITANvegan
fried seitan & horseradish pickles on a toasted vegan bun
$16.00
UPLAND'S HOOSIER TENDERLOIN
hand-breaded cutlet served with shredded lettuce, chow chow, red onion, pickle chips & whole-grain mustard aioli
$15.50
SEITAN-DERLOIN SANDWICHvegan
seitan, chow chow, red onion & pickle chips on a toasted vegan bun
$15.50
BLACKENED SALMON BLT*
salmon filet, pepper bacon, lettuce, tomato & zesty garlic aioli
$19.00
LOCAL PULLED PORK SANDWICH
Fischer Farms pulled pork, pickle chips & pickled onions with choice of Bad Elmer's BBQ, Dragonfly beer cheese, or Campside habanero
$16.00
TURKEY & GUAC SANDWICH
house-smoked turkey, cheddar cheese, chipotle aioli, fresh guacamole, pepper bacon, lettuce, tomato & red onion on a rustic baguette
$16.50
THE CUBAN
Fischer Farms pulled pork, smoked pork loin, pickle chips, Swiss cheese & mojo sauce on a rustic baguette
$16.00
FISH & CHIPS
1/2 lb beer battered cod, housemade tartar sauce, recommended with brewery fries
$17.50
WIT MACARONI & CHEESEvegetarian
cavatappi pasta, sautéed garlic, Wheat Ale, fresh cream, mozzarella & cheddar-jack with seasoned bread crumbs
$16.00
BEER ROASTED SALMON*
fresh Canadian salmon, chili BBQ sauce, basmati rice, zucchini medley & pickled cucumber
$20.00
SMOKED PORK CHOP
8 oz Fischer Farms pork chop, fingerling potatoes, broccolini & sorghum mustard sauce
$21.00
STEAK FRITES*
10 oz Fischer Farms grilled New York Strip, horseradish garlic butter & brewery fries
$37.00

Local Beef Burgers

CLASSIC*
choice of American, cheddar, Swiss, smoked gouda or jalapeño pepper jack, lettuce, tomato & onion
$15.50
BAD ELMER'S FAV*
cheddar, smoked pepper bacon, Bad Elmer's BBQ, lettuce, tomato & onion
$17.50
BLUE FLAME [SPICY]*
blue cheese jalapeño spread, lettuce, tomato & onion
$16.00
INFERNO [VERY SPICY]*
jalapeño pepper jack, banana peppers, Campside habanero sauce, lettuce, tomato & onion
$16.50
BEER CHEESE BURGER*
smoked pepper bacon, Dragonfly beer cheese & grilled onions
$17.50
SWEET PLUM*
smoked gouda, smoked pepper bacon, arugula & sweet plum sauce
$17.50
AMERICANA*
American cheese, red onion, dill pickles, shredded lettuce & Champagne Velvet sauce
$16.50

Desserts

WARM CHOCOLATE BROWNIEvegetarian
4 Birds Bakery chocolate brownie, whipped cream, mint & Bad Elmer's caramel
$6.00
CHOCOLATE & CHERRY BREAD PUDDINGvegetarian
warm bread pudding with whipped cream, mint & sour cherry sauce
$10.00
LOCAL ICE CREAMvegetarian
rotating flavors from local creamery
$6.00

Premium Sides

THE UPLAND SIDE SALADgluten-freeveganvegetarian
field greens, cherry tomatoes, carrots, sliced cucumbers & garlic cheese croutons. side 7 / sub 3
CAESAR SIDE SALADgluten-freevegetarian
romaine lettuce, caper caesar dressing, garlic parmesan croutons & shaved parm. side 8 / sub 4
WIT MACARONI & CHEESEvegetarian
cavatappi pasta, sautéed garlic, Wheat Ale, fresh cream, mozzarella & cheddar-jack & seasoned bread crumbs. side 9 / sub 5
BUFFALO CHILI
housemade Red Frazier buffalo chili. bowl 10 / cup 7 / side 4
SEASONAL VEGETABLE
fresh rotating vegetables. side 6 / sub 4

*Consuming raw or undercooked meats, poultry, seafood, shell fish, or eggs may increase your risk of foodborne illness.

Allergen Notice: Food at Upland Brewing may contain or come into contact with the following allergens: milk, egg, fish, crustacean shellfish (crab, lobster, shrimp, prawns), tree nuts, wheat, peanuts, soybeans, and sesame. If you have any allergies or dietary concerns, please inform our staff.

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Sat, Nov 28, 12 PM

Holiday Market

Sun, Dec 6, 7 PM

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